Black garlic & Hawthorn

Black garlic & Hawthorn

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Collection Blood circulation, cardiac system
Format 46 g , 90 x
Last items in stock

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Black garlic is obtained by fermentation, a process known as the "Maillard process" which has been used for centuries in Asia. This fermentation allows the synthesis of active substances that are missing in white garlic or to increase the concentration of active substances already present. Black garlic and hawthorn are medicinal plants that have long been appreciated in phytotherapy and have traditionally been used to prevent the effects of free radicals on cell ageing thanks to their antioxidant content. Both plants have a calming effect on the heart and improve blood circulation. In addition, the vitamins B1 and B2 contained in the product also support the normal functioning of blood vessels, the heart and the nervous system, as well as reducing fatigue.
2 - 3 pills per day, to be taken with fluids Recommended cure: 3 months Keep out of reach of children. Store at room temperature (15-25°C). Do not exceed the indicated daily dose. Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Nutritional values : 3 capsules Vitamin B1 : 4.95 mg Vitamin B2 : 6.30 mg Ingredients: Organic black garlic extract 39,5 % (200 mg, origin Spain), organic hawthorn extract 19,7 % 100 mg, origin France), vitamin B1, vitamin B2, bulking agent: brown rice extract, anti-caking agent: rice bran extract, capsule shell: hydroxypropylmethylcellulose. Vegan, lactose-free, gluten-free
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